Shake up that tired old summer barbecue, festive potluck or holiday meal with this interesting smorgasbord: toasted beef brain sandwiches, haggis [Scottish dish including sheep heart, lungs and liver], Braunschweiger [German liver sausage], beef tongue, menudo [Hispanic dish including beef tripe], chitterlings [pronounced "chitlins"; Southern dish, especially known as "soul food", made of stuffed pig intestines], and boiled Brussels sprouts. Yummy! 🥴🥺
Very international-- perfect for an immigrant country such as ours!
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